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Valentine's Day

A Colorado Valentine's Day

Three Course Dinner for Two $90

Full Post menu also served, plus enjoy a special curated drink menu to enhance your dinner.

FIRST COURSE
served with a glass of champagne

FARMHOUSE CHICKEN PATE
cherry chutney, whole grain mustard

OR

SHRIMP & GRITS
chili tomato, basil


SECOND COURSE

PAN SEARED COLORADO TROUT
crab hollandaise, hericot verts, smashed fingerlings

OR

BRAISED ROCKY MOUNTAIN BEEF SHORT RIBS
celery root mashed potatoes, fried leeks honey glazed carrots, beef jus


THIRD COURSE

BLACK VELVET CAKE
chocolate shavings, raspberry coulis