Valentine's Day
A Colorado Valentine's Day
Three Course Dinner for Two $90
Full Post menu also served, plus enjoy a special curated drink menu to enhance your dinner.
FIRST COURSE
served with a glass of champagne
FARMHOUSE CHICKEN PATE
cherry chutney, whole grain mustard
OR
SHRIMP & GRITS
chili tomato, basil
SECOND COURSE
PAN SEARED COLORADO TROUT
crab hollandaise, hericot verts, smashed fingerlings
OR
BRAISED ROCKY MOUNTAIN BEEF SHORT RIBS
celery root mashed potatoes, fried leeks honey glazed carrots, beef jus
THIRD COURSE
BLACK VELVET CAKE
chocolate shavings, raspberry coulis