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Dinner

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We source locally & seasonally from small producers and from partners like East Denver Food Hub. Thus, our menus are always in flux and online menus may differ slightly from printed menus.

Starters

  • POST CHEDDAR BISCUITS

    hot and cheesy

    1 Biscuit $3

    4 Biscuits $11

    vegetarian

  • DEVILED EGGS

    $14.25

    pickled north fork valley pepper relish, fresh chives, honey-cured bacon (can be vegetarian)

    gluten free

  • CRISPY CAULIFLOWER

    $14.25

    tossed in sticky hot honey chili sauce

    gluten free, vegetarian

  • SPICY FRIED CHICKEN TORTILLA SOUP

    $10.95

    pueblo green chiles, jalapeños, onion, cilantro, crispy tortillas

    gluten free

  • ROASTED BRUSSELS SPROUTS*

    $14.25

    sweet and spicy peppers, garlic mojo, cotija cheese | *a portion of sales from this item go to Zero Foodprint — an org working to combat climate change in the food & beverage industry

    gluten free, vegetarian

  • THIGH FRIES

    $15.25

    buttermilk breaded fried chicken thigh strips. Choose two sauces: ranch, hot honey chili, curry ketchup, or black pepper bbq

    gluten free

  • WINGS

    tossed in choice of black pepper bbq, buffalo sauce, nashville hot, or post dry rub, served with post ranch or blue cheese

    12 for $27

    6 for $14.25

    gluten free

Dinner

Our bone-in chicken and gravies are gluten free. All Sandwiches: Choice of one side & pickles. Substitute seared chicken breast on any sandwich. Gluten free bun. +2.50.

  • THE OG POST MEATLOAF

    $24.95

    spicy tomato glaze, mashed potatoes & brown gravy, green onions

  • Spicy Orange Chicken Rice Bowl

    $20.75

    sauteed onion, peppers, broccoli, carrots, spicy orange glaze, sesame seed, green onion

    gluten free

  • ROASTED VEGETABLE BOWL

    $19.50

    harissa roasted broccoli, cauliflower, seared kale, mixed grains, hummus, cucumber-tomato-mint salad, crispy chickpeas

    gluten free, vegetarian

  • Seared Salmon Green Goddess

    $25.95

    roasted mushrooms and carrots, spinach, green goddess, herb salad

    gluten free

  • SHRIMP & GRITS

    $27.25

    Pan roasted gulf shrimp, Bob’s Red Mill grits, spicy creole sauce, roasted trinity vegetables

    gluten free

  • ROASTED HALF CHICKEN

    $24.95

    garlic mojo, brown gravy, choice of one side and a biscuit (gf without the biscuit)

    gluten free

  • FRIED HALF CHICKEN

    $24.95

    our famous gluten free fried chicken, choice of side, pickles, and a biscuit

    gluten free

  • CHICKEN & WAFFLES 2.0

    $24.95

    vanilla waffle, black pepper maple syrup, lemon rosemary sugar

  • CHICKEN TENDERS

    all natural tenders, breaded and fried, served with post ranch, and a choice of side

    3 for $20

    5 for $24.95

    8 for $32.50

    Toss or dip 'em in our Tosses & Sauces!

    gluten free

  • GREEN CHILE BISON SAUSAGE BOARD (Boulder)

    $16.25

    Rock river bison sausages, hard boiled eggs, dill pickles, bread and butter pickle relish, baked baguette, peach honey mustard

    ADD EXTRA LINKS $5

  • CRISPY CHICKEN & GOAT CHEESE

    $19.50

    mixed greens, north fork valley marinated peppers & onion, boneless fried chicken, dried cherries, goat cheese vinaigrette, thigh fries

    gluten free

DAILY SPECIALS

  • TUE - TACO TUESDAY

    $15.95

    3 flour tortillas, fried chicken, campfire beans, crunchy slaw, pico de gallo, side of sour cream

  • MON - OG POST BURGER

    $16.25

    american cheese, bacon onion jam, special sauce, griddled sourdough english muffin & fries

  • TUE - TACO TUESDAY

    $16.25

    3 flour tortillas, fried chicken, campfire beans, crunchy slaw, pico de gallo, side of sour cream

  • WED - FISH FRY

    $23.95

    crispy tempura battered cod, fries, slaw, tarter, lemon

    gluten free

  • THU - CHICKEN POT PIE

    $23.95

    classic chicken pot pie with a flaky crust, served with a small post salad

  • FRI - POT ROAST

    $25.95

    mashed potatoes, rich brown gravy, green onions

    gluten free

  • SAT - RIBS

    $27.25

    mashed potatoes and gravy, slaw, biscuit

For the Table

  • THE THROWDOWN

    $124.25

    16-piece bone-in fried chicken, four large sides, 8 biscuits, pickles (gluten free without the biscuits)

    gluten free

  • 10-PIECE FRIED CHICKEN

    $54.25

    our famous gluten free fried chicken

  • FAMILY LOVE

    $64.95

    8-piece bone-in fried chicken, two large sides, 4 biscuits, pickles (gluten free without the biscuits)

Sandwiches & Wraps

  • ORIGINAL FRIED CHICKEN SANDWICH

    $19.50

    pickled pepper relish, dijonnaise, toasted brioche bun

  • BUFFALO CHICKEN SANDWICH

    $19.50

    hot house buffalo, choice of blue cheese or ranch dressing, shredded lettuce, pickles, toasted pretzel bun

  • FRIED LION'S MANE SANDWICH

    $19.50

    roasted garlic and green chile aioli, balsamic onions, arugula, brioche bun

  • CBLT

    $19.50

    fried chicken breast, honey cured bacon, leaf lettuce, tomato, ranch dressing, brioche toast

Salads

ADD SEARED SALMON $11 | ADD GRILLED OR FRIED CHICKEN $8

  • CRISPY CHICKEN & GOAT CHEESE

    $19.50

    mixed greens, north fork valley marinated peppers & onion, boneless fried chicken, dried cherries, goat cheese vinaigrette, thigh fries

    gluten free

  • CAESAR SALAD (Boulder)

    $14.25

    romaine lettuce, herb croutons, caesar dressing, grated parmesan

  • QUINOA & KALE

    $18.50

    quinoa, kale, arugula, roasted sweet potatoes, pickled red onions, roasted tomatoes, cucumbers, toasted sesame and sunflower crunch, lemon tahini dressing

    gluten free, vegetarian

  • POST SALAD

    romaine, arugula, apple, blue cheese, cherry tomatoes, cucumbers, boiled egg, bacon, pumpkin seeds, croutons, house vinaigrette

    small $10.95

    large $17.50

Sides

  • Creamy Mac & Cheese

    hot, creamy, and cheesy

    half $6.50

    full $11.95

    vegetarian

  • Pueblo Green Chile Mac & Cheese

    oh man, SO good!

    half $6.50

    full $11.95

    vegetarian

  • Bob's Red Mill Grits

    creamy and delicious

    half $6.50

    full $11.75

    gluten free, vegetarian

  • Crunchy Slaw

    cabbage, broccoli, carrots, onions, poblanos, creamy slaw dressing

    half $6.50

    full $11.95

    gluten free, vegetarian

  • French Fries

    half $6.50

    full $11.95

    gluten free, vegetarian

  • Low & Slow Collard Greens with Pork Belly

    legit!

    half $6.50

    full $11.95

    gluten free

  • Waffles

    with honey butter and maple syrup

    half $6.50

    full $11.95

    vegetarian

  • BEETS AND SWEETS

    half $6.50

    full $11.95

    gluten free, vegetarian

  • Mashed Potatoes & Brown Gravy

    half $6.50

    full $11.75

    gluten free

  • Simple Greens Salad

    $6.50

Tosses & Sauces

toss your tenders, sandwich, or bone-in chicken: +2
Sides of your favorite sauce: +1

  • Nashville Hot

    gluten free

  • HOT HONEY CHILI

    gluten free, vegetarian

  • BLACK PEPPER BBQ

    gluten free

  • POST DRY RUB

    gluten free, vegetarian

  • BUFFALO

    gluten free

  • RANCH

    gluten free

  • BLEU CHEESE

Desserts

  • ICE CREAM SCOOP

    $5

    cherry chunk, salted caramel, maple walnut, Dutch chocolate, vanilla bean

    gluten free, vegetarian

  • Dearly Beloved

    $12

    titos, triple sec, almond milk, vanilla extract, OJ

  • CHOCOLATE S'MORE WHOOPIE PIE

    $9.75

    marshmallow fluff, graham cracker, hot fudge

  • BAKED APPLE COBBLER

    $9.75

    pumpkin spice baked apples, Dry Storage cobbler crumble, vanilla ice cream

  • STICKY TOFFEE PUDDING

    $9.75

    maple date cake, brown butter & caramel sauce, Sweet Action salted butterscotch ice cream

* These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

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