Brunch
Sat & Sun 10am-3pm
---------
We source locally & seasonally from small producers and from partners like East Denver Food Hub. Thus, our menus are always in flux and online menus may differ slightly from printed menus.
Starters
-
Donut Holes
$9.75powdered sugar and fruit preserves
gluten free
-
POST BISCUITS & GRAVY
cheddar biscuits, sausage gravy
1 for $3
4 for $11
-
SPICY HONEY GLAZED BACON
$134 slices of thick cut bacon, cracked black pepper
gluten free
-
DEVILED EGGS
$14.25pickled north fork valley pepper relish, fresh chives, honey-cured bacon (can be vegetarian)
gluten free
-
CRISPY CAULIFLOWER
$14.25tossed in sticky hot honey chili sauce
gluten free, vegetarian
-
SPICY FRIED CHICKEN TORTILLA SOUP
$10.95pueblo green chiles, jalapeños, onion, cilantro, crispy tortillas
gluten free
-
GREEN CHILE BISON SAUSAGE BOARD (Boulder)
$16.25Rock river bison sausages, hard boiled eggs, dill pickles, bread and butter pickle relish, baked baguette, peach honey mustard
ADD EXTRA LINKS $5
-
ROASTED BRUSSELS SPROUTS*
$14.25sweet and spicy peppers, garlic mojo, cotija cheese | *a portion of sales from this item go to Zero Foodprint — an org working to combat climate change in the food & beverage industry
gluten free, vegetarian
-
THIGH FRIES
$15.25buttermilk breaded fried chicken thigh strips. Choose two sauces: ranch, hot honey chili, curry ketchup, or black pepper bbq
gluten free
-
WINGS
tossed in choice of black pepper bbq, buffalo sauce, nashville hot, or post dry rub, served with post ranch or blue cheese
12 for $27
6 for $14.25
gluten free
Brunch Plates
-
CLASSIC EGGS BENEDICT*
$20.75toasted sourdough english muffin, griddled ham, 2 poached eggs, hollandaise, brunch potatoes
can be vegetarian
-
BUTTERMILK PANCAKES
$16.25mixed berry compote, whipped mascarpone, streusel crumble
-
CROQUE MADAME
$18.50griddled ham, swiss, sausage gravy, sunny side up egg, sourdough bread, breakfast potatoes
-
BULLSEYE BREAKFAST STACK
$19.502 eggs in a hole, breakfast sausage, american cheese, chile tomato salsa, breakfast potatoes
-
FRIED CHICKEN BISCUIT*
$18.50eggs over easy, fried breast, sausage gravy, cheddar biscuit, brunch potatoes
-
RANCH BREAKFAST*
$15.25eggs over easy, brunch potatoes, bacon or breakfast sausage, with a biscuit or brioche toast
-
FRIED CHICKEN HUEVOS RANCHEROS*
$18.50crispy tortilla, campfire beans, green chile, eggs over easy, pico, crema, crispy fried chicken tenders
gluten free
-
SMOTHERED BREAKFAST BURRITO*
$17.50chorizo, fried chicken, brunch potatoes, campfire beans, scrambled eggs, green chile, melted cheddar, pico & crema
-
SPICY ORANGE CHICKEN BREAKFAST BOWL
$21.75sauteed onion, peppers, broccoli, carrots, spicy orange glaze, sesame seed, green onion, poached egg*
gluten free
Full Plates
-
ROASTED VEGETABLE BOWL
$19.50harissa roasted broccoli, cauliflower, seared kale, mixed grains, hummus, cucumber-tomato-mint salad, crispy chickpeas
gluten free, vegetarian
-
Seared Salmon Green Goddess
$24.95roasted mushrooms and carrots, spinach, green goddess, herb salad
gluten free
-
SHRIMP & GRITS
$25.95Pan roasted gulf shrimp, Bob’s Red Mill grits, spicy creole sauce, roasted trinity vegetables
gluten free
-
FRIED HALF CHICKEN
$23.95our famous gluten free fried chicken, choice of side, pickles, and a biscuit
gluten free
-
CHICKEN & WAFFLES 2.0
$23.95vanilla waffle, black pepper maple syrup, lemon rosemary sugar
-
CHICKEN TENDERS
all natural tenders, breaded and fried, served with post ranch, and a choice of side
3 for $20
5 for $24.95
8 for $32.50
Toss or dip 'em in our Tosses & Sauces!
gluten free
Sandwiches
Choice of one side & pickles. Substitute seared chicken breast on any sandwich. Gluten free bun +2.50-
FRIED LION'S MANE SANDWICH
$18.50roasted garlic and green chile aioli, balsamic onions, arugula, brioche bun
-
CLASSIC CHEESEBURGER*
$18.50lettuce, tomato, griddled onions, pickle, American cheese, steakhouse burger sauce, brioche bun
-
BUFFALO CHICKEN SANDWICH
$18.50hot house buffalo, choice of blue cheese or ranch dressing, shredded lettuce, pickles, toasted pretzel bun
-
ORIGINAL FRIED CHICKEN SANDWICH
$18.50pickled pepper relish, dijonnaise, toasted brioche bun
-
CBLT
$18.50fried chicken breast, honey cured bacon, leaf lettuce, tomato, ranch dressing, brioche toast
Salads
ADD SEARED SALMON $11 | ADD GRILLED OR FRIED CHICKEN $8-
CRISPY CHICKEN & GOAT CHEESE
$19.50mixed greens, north fork valley marinated peppers & onion, boneless fried chicken, dried cherries, goat cheese vinaigrette, thigh fries
gluten free
-
CAESAR SALAD (Boulder)
$14.25romaine lettuce, herb croutons, caesar dressing, grated parmesan
-
QUINOA & KALE
$18.50quinoa, kale, arugula, roasted sweet potatoes, pickled red onions, roasted tomatoes, cucumbers, toasted sesame and sunflower crunch, lemon tahini dressing
gluten free, vegetarian
-
POST SALAD
romaine, arugula, apple, blue cheese, cherry tomatoes, cucumbers, boiled egg, bacon, pumpkin seeds, croutons, house vinaigrette
small $10.95
large $17.50
Saturday Special
Brunch Cocktails
-
Mimosa
$7juice choice of: orange, blood orange, grapefruit, pineapple, cranberry
-
BLOODY MARY, BLOODY MARY, BLOODY...
$12pickled things, crunchy things, tajin rim pick your spirit: tequila, vodka, gin
make it a snack $5
-
Espresso Martini
$13.50house vodka, medaglia d’oro espresso, cafe colorado coffee liqueur, maple cinnamon simple syrup. switch it up! swap vodka for tequila
-
Aperol Spritz
$14aperol, prosecco, soda Spike It! Add a 1oz shot of Suerte Silver Tequila or Por Lo Bueno Mezcal for $3
Add Tequila $3
Add Mezcal $3
Brunch Sides
-
Brunch Potatoes
$6gluten free, vegetarian
-
SEASONAL FRUIT
$6gluten free, vegetarian
-
BREAKFAST SAUSAGE
$5.50gluten free
-
BISCUIT & GRAVY
$6 -
TOAST
$3choice of sourdough, english muffin, or brioche
served with butter & jamvegetarian
Sides
-
Mashed Potatoes & Brown Gravy
half $6.50
full $11.75
gluten free
-
French Fries
half $6.50
full $11.95
gluten free, vegetarian
-
Low & Slow Collard Greens with Pork Belly
legit!
half $6.50
full $11.95
gluten free
-
Waffles
with honey butter and maple syrup
half $6.50
full $11.95
vegetarian
-
BEETS AND SWEETS
half $6.50
full $11.95
gluten free, vegetarian
-
Creamy Mac & Cheese
hot, creamy, and cheesy
half $6.50
full $11.95
vegetarian
-
Pueblo Green Chile Mac & Cheese
oh man, SO good!
half $6.50
full $11.95
vegetarian
-
Bob's Red Mill Grits
creamy and delicious
half $6.50
full $11.75
gluten free, vegetarian
-
Crunchy Slaw
cabbage, broccoli, carrots, onions, poblanos, creamy slaw dressing
half $6.50
full $11.95
gluten free, vegetarian
-
Simple Greens Salad
$6.50
Tosses
tosses $2 | side of sauce $1-
NASHVILLE HOT
gluten free
-
HOT HONEY CHILI
gluten free, vegetarian
-
BLACK PEPPER BBQ
gluten free
-
POST DRY RUB
gluten free, vegetarian
-
BUFFALO
gluten free
-
RANCH
gluten free
-
BLEU CHEESE
gluten free
For the Table
-
FAMILY LOVE
$64.958-piece bone-in fried chicken, two large sides, 4 biscuits, pickles (gluten free without the biscuits)
-
10-PIECE FRIED CHICKEN
$54.25our famous gluten free fried chicken
-
THE THROWDOWN
$124.2516-piece bone-in fried chicken, four large sides, 8 biscuits, pickles (gluten free without the biscuits)
gluten free
DESSERTS
-
ICE CREAM SCOOP
$5cherry chunk, salted caramel, maple walnut, Dutch chocolate, vanilla bean
gluten free, vegetarian
-
Dearly Beloved
$12titos, triple sec, almond milk, vanilla extract, OJ
-
Banana Pudding Tiramisu
$9.75Coffee-soaked Nila wafers, banana mascarpone custard, Oreo cookie crumble
-
CHOCOLATE S'MORE WHOOPIE PIE
$9.75marshmallow fluff, graham cracker, hot fudge
-
BAKED APPLE COBBLER
$9.75pumpkin spice baked apples, Dry Storage cobbler crumble, vanilla ice cream
-
STICKY TOFFEE PUDDING
$9.75maple date cake, brown butter & caramel sauce, Sweet Action salted butterscotch ice cream
* These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.