Happy Hour
Monday through Friday, 2 p.m. – 6 p.m (dine-in only)
Food
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SMOKED CHICKEN WINGS
4 for $6pick your flavor: Nashville Hot | Buffalo | Hot Chile Honey | Black Pepper BBQ | Post Dry Rub
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POST LOADED FRIES
$6smothered in cheddar cheese, honey cured bacon, cherry peppers, green onion, drizzled with house ranch
gluten free
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POST CLASSIC SLIDERS
each $6on a Hawaiian Roll OG Fried Chicken | Buffalo Chicken
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DEVILED EGGS
each $1.50pickled north fork valley pepper relish, fresh chives, honey-cured bacon (can be vegetarian)
gluten free
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CRISPY CAULIFLOWER
$6tossed in sticky hot honey chile sauce
gluten free, vegetarian
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SMOKED SALMON SPREAD ON CROSTINI
$10grated egg, chives
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COLORADO PINTO BEAN DIP
$14roasted green chiles, crispy chicken skins, carrots, celery, toasted baguette
Drinks
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WELL COCKTAILS
$6 -
DRAFT BEER PINTS
$5 -
DRAFT BEER FLIGHTS
choose 4 for $64oz each
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THE POST MARG
$7suerte blanco tequila, lime, agave, grove street orange liqueur
make it spicy! $1
brewer's style $2
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BACK IN THE SADDLE
$10pint of cowboy pilsner & shot of old forester bourbon
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GLASS OF ROTATING RED OR WHITE WINE
$6
Vegan, raw, vegetarian, pescatarian, gluten free, dairy free, soy free, paleo. We get it - everybody’s different and that’s cool. Whether it’s an allergy, sensitivity or personal choice, our highly skilled chefs will attempt to make every possible modification to our menu to accommodate you! Certain substitutions/omissions may not be possible...but if you call ahead we will make every possible adjustment.