Party Packs

We'd love to party with you, so give us a call at 303.593.2066 to get this ordered!

THE POST SALAD
$40

romaine, arugula, apple, blue cheese, cherry tomatoes, cucumbers, boiled egg, bacon, pumpkin seeds, croutons, white balsamic vinaigrette | serves 8

vegetarian option
QUINOA & KALE
$40

quinoa, kale, arugula, roasted sweet potato, pickled red onions, roasted tomatoes, cucumbers, toasted sesame and sunflower crunch, lemon tahini dressing | serves 8

gluten free, vegetarian
Roasted Vegetable Bowl

serves 10

harissa roasted broccoli, cauliflower, seared kale, crispy chickpeas, mixed grains, hummus, cucumber-tomato-mint salad

$50

gluten free, vegetarian
DEVILED EGGS
$50

pickled north folk valley pepper relish, fresh chives, honey-cured bacon | serves 20

gluten free
Crunchy Slaw
$51

serves 12 to 15

gluten free, vegetarian
Pueblo Green Chile Mac & Cheese
$57

serves 12 to 15

vegetarian
Creamy Mac & Cheese
$57

serves 12 to 15

vegetarian
Mashed Potatoes & Brown Gravy
$57

serves 12 to 15

gluten free
Low & Slow Collard Greens With Pork Belly
$57

serves 12 to 15

gluten free
Creamy Bob's Red Mill Grits
$35

serves 12 to 15

gluten free, vegetarian
Buttermilk Waffles
$35

serves 12 to 15

vegetarian
Dessert Sampler
$90

6 Whoopie Pies, 6 Chef Selected Hand Pies, 2 pints of Vanilla or Chocolate ice cream

Optional Add-Ons